Anne E. Tazewell

Anne E. Tazewell has been a vegetarian restaurant owner and chef, a textile artist in Key West and an award-winning advocate for the environment for over three decades.

For the past seventeen years she has served as a clean energy expert at NC State University where she has received grants totaling over fifteen million dollars for her work.

She holds an MFA in Creative Non-Fiction from Goucher College and lives in Carrboro, North Carolina.

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Books

A Good Spy Leaves No Trace